Housed in a preserved building of 1900 in Kanari Square, next to the Town Hall, overlooking the picturesque harbor and the historic Lavrio Clock.

Psarou has as its main criterion the satisfaction of both the most discerning guests and those with more traditional palates, bringing the sea to your plate!

In the unique appetizers that literally land on your table, you will find, among other dishes, delicious fava beans and delicious steamed mussels as if they have just come out of the fisherman's net. The blue baton goes to the juicy and well-cooked 'thrapsalo' on the grill, the wonderfully marinated sea bass and the 'juvetsi' with shrimps which is an absolute must with its incomparable warmth like a culinary embrace.

Enjoy your favorite flavors with tsipouro or ouzo, through a wide variety of over 50 labels!